• Monday , 24 September 2018
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Sweets

Apple Jicama Salad

Apple Jicama Salad

Jicama or “Singkamas” is similar to a turnip in shape and texture but has a mild, sweet taste.  In the Philippines, Jicamas are usually a summer treat.  Juicy and crunchy, this tuberous root is eaten on it’s own or dipped ...

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Sweet Rice Dumplings

Sweet Rice Dumplings

I am craving! Sweet Rice Dumplings… they’re called “Palitaw” (Pah-lee-tao) in my country.  The word “Litaw” (Lee-tao) means to float because literally, the sweet rice dumplings are done cooking when they float in boiling water. These little goodies are then rolled ...

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Chocolate Teff Porridge

Chocolate Teff Porridge

Now, I present to you, TeffChorado.  A Chocolate Teff Porridge made with traditional Filipino ingredients used in Champorado or Chocolate Rice Pudding, using Teff grains instead of glutinous or sticky rice. It is oh so good any which way you ...

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