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Individual Pavlova Recipe

Individual Pavlova Recipe

A Pavlova is simply a meringue with a few tweaks to the recipe that create a crisp exterior and marshmallowy interior texture. 

Ingredients

4 egg whites
3/4 cup sugar – sifted
1 teaspoon cornstarch
1 teaspoon vinegar

Instructions

Notes

The use of caster sugar and cream of tartar is not necessary.  Use a food processor for regular sugar to make the granules finer.